Revolution Unsessionable- “The biggest and baddest IPA we’ve ever made, but with the satisfying drinkability of a Revolution beer. It may look and feel like a sessionable beer, but it ain’t. Six hop varieties including tons of Galaxy infuse this giant IPA with flavors and aromas of pine, passion fruit, and citrus rind. With a surprisingly dry and crisp finish, this is the most drinkable imperial IPA you’ll likely ever have. Drink it fresh.” ABV: 10%.
Rhinegeist Hugh- A traditional Bavarian Hefeweizen with hints of clove and banana. ABV: 5.4%.
Stone Enjoy By 10.31.16 Tangerine- “After brewing this intense double IPA with more than 10 different hops and consistently delivering it faster than any bottled IPA on the planet, we decided to do something different with this Stone Enjoy By IPA—we took it to another level, again. Puréed tangerines were added to the batch to create a devastatingly fresh IPA with a tang of tangerine. The flavors yielded by this addition to the recipe meld beautifully with the bitterness of the hops. True to this series, Stone Enjoy By Tangerine IPA is brewed specifically NOT to last, and should be enjoyed within 37 days.” ABV: 9.4%.
Stone Xocoveza- “Harmoniously layered with cocoa, Mostra coffee, pasilla peppers, vanilla, cinnamon, nutmeg and milk sugar, this beer is an insanely delicious take on Mexican hot chocolate. Thanks entirely to you and fan demand, it has gone from being a one-time offering to a yearly tradition too special to skip. Feel free to enjoy it long into the winter months because this festive beer will age beautifully and is definitely not exclusive to the holidays!” ABV: 8.1%.
The Bruery Autumn Maple- “Brewed with 17 lbs. of yams per barrel (in other words, a lot of yams!), this autumn seasonal is a different take on the “pumpkin” beer style. Brewed with cinnamon, nutmeg, allspice, vanilla, molasses, and maple syrup, and fermented with our traditional Belgian yeast strain, this bold and spicy beer is perfect on a cold autumn evening.” ABV: 10%.
Braxton Blown Gasket- “Brewed for those times when you need to blow off a little steam. Blown Gasket is a darker offering with a moderately strong malt character. Notes of toffee and chocolate. This porter is robust as a new gasket kit, black and smooth like poured oil. Delicious black oil.” ABV: 7.5%.
Christian Moerlein Bay of Bengal- “The remaining wilderness surrounding the Indian Ocean’s Bay of Bengal is the last great stronghold for earth’s most formidable terrestrial predator: The Bengal Tiger. Aggressively hopped, yet surprisingly delicate, this Double India Pale Ale offers a juxtaposition of two opposing forces. Crack open a can. Cry out with a roar. Revel in the partnership of the ferocious and the serene.” ABV: 8.9%.
Madtree Identity Crisis- “Not a ray of light penetrates the soul of this beer. Combining the roasted malt backbone of a Porter with a huge amount of earthy and citrusy hops typical in many IPA’s, this unique ale will leave you questioning it’s identity and maybe yours.” ABV: 6.9%.
Maui Blood Lorenzini- India Pale Ale brewed with local citrus and blood orange juice. ABV: 8%.
Stone Unapologetic- “Maybe it seems passé to some: three masters of hoppy beer once again exploring the familiar territory of the India pale ale. Who needs yet another IPA, double or otherwise, right? To those who feel this way, this trio’s reply is, “So what?” They aren’t staying in their comfort zone—they’re hitting a sweet spot in the name of all that is good, delicious, hoppy and forward-thinking to create an IPA that’s both like and unlike anything they, or you, have ever tasted. Rife with essence of pine, resin, and fruits both citrus and tropical, there’s no need for apologies with this beer. All that’s necessary is a yearning for hops, a sturdy constitution and an empty glass.” ABV: 8.8%.
JDubs Blueberry IPA- “An American IPA infused with the flavors and aromas of fresh blueberries! This brew has aromas of fruit hops and Blueberries. The flavor mimics the aroma with a light malt character balancing out the hops and fruit.” ABV: 6.7%.
Alaskan 2013 Smoked Porter- “The dark, robust body and pronounced smoky flavor of this limited edition beer make it an adventuresome taste experience. Alaskan Smoked Porter is produced in limited “vintages” each year on November 1 and unlike most beers, may be aged in the bottle much like fine wine.” ABV: 6.5%.
M.I.A. Beer Company Miami Weiss- “This traditional German-Style Hefeweizen is brewed with wheat, barley, & sweet orange peel. This unfiltered hefe produces vanilla, banana & bubblegum esters.” ABV: 6%.
M.I.A. Beer Company Mega Mix- “A West-Coast style light bodied pale ale with a Megamix of Mosaic, Galaxy and Citra late addition and dry hops. Hugely aromatic and mildly bitter.” ABV: 6%.
M.I.A. Beer Company Tourist Trappe- “This tripel is brewed with blond malts and a touch of candy sugar. It’s fermented with Belgian Abby yeast strain that imparts fruity and spicy yet soft, well rounded esters. This low hopped brew is easy on the palate, but deceptively strong.” ABV: 10%.
3 Floyd’s bottles out the ass, just in time for our 3 Floyd’s Pint Night!!
So many awesome new beers that we’ve never seen before coming in this week!! If that isn’t enough to get you in here, maybe our events are!
Wednesday night Wine&Grilled Cheese Night is back 6-8pm, AND it’s Kill the Keg Day!
Thursday night is our 3 Floyd’s Pint Night with food from the Cuban Pete’s food truck 5-10pm.
Friday night we’ll be hosting a special Dark Horse Safety Meeting with some awesome Dark Horse beers on tap, live music from The Kevin McCoy Band (7-10pm), and food from the Fire on High food truck 5-10pm!
We’ll see you soon, cheers!
*Please note, not all beers are in house yet at the time of this post. Please do not ask for holds on beers that we do not yet have. Follow us on twitter or Instagram to see when beers are arriving!